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Nan Chase
Freelance writer Nan K. Chase lives in Asheville, North Carolina. Her work has appeared in The New York Times, The Washington Post, Smithsonian, Our State and Southern Living, among others.
Ebooks
Drink the Harvest: Making and Preserving Juices, Wines, Meads, Teas, and Ciders
4.7
star
$11.99
Asheville: A History
Book 19
$19.99
Lost Restaurants of Asheville
2.0
star
$12.99
Asheville: A History
Book 19
$29.95