Gary Paul Nabhan

Gary Paul Nabhan, a prize-winning essayist and agricultural ecologist, serves as a Distinguished Research Scientist with the Southwest Center at the University of Arizona. He lives in Flagstaff, Arizona.
Ebooks
Gathering the Desert
Where Our Food Comes From: Retracing Nikolay Vavilov's Quest to End Famine
Coming Home to Eat: The Pleasures and Politics of Local Foods
Cumin, Camels, and Caravans: A Spice Odyssey
Book 45
$17.95
Enduring Seeds: Native American Agriculture and Wild Plant Conservation
Agave Spirits: The Past, Present, and Future of Mezcals
Growing Food in a Hotter, Drier Land: Lessons from Desert Farmers on Adapting to Climate Uncertainty
$29.95
Last Water on the Devil's Highway: A Cultural and Natural History of Tinajas Altas
Chile, Clove, and Cardamom: A Gastronomic Journey Into the Fragrances and Flavors of Desert Cuisines
$25.99
The Desert Smells Like Rain: A Naturalist in O'odham Country
Desert Terroir: Exploring the Unique Flavors and Sundry Places of the Borderlands
Sonoran Desert Bestiary: A More-than-Natural History
Food, Genes, and Culture: Eating Right for Your Origins
Food from the Radical Center: Healing Our Land and Communities
Jesus for Farmers and Fishers: Justice for All Those Marginalized by Our Food System
$24.99
People, Plants and Protected Areas: A Guide to in Situ Management
Against the American Grain: A Borderlands History of Resistance
$9.99
Water in the Desert: A Pilgrimage
$12.99
Desert Terroir
$17.99
The Nature of Desert Nature
Why Some Like It Hot: Food, Genes, and Cultural Diversity
Conserving Migratory Pollinators and Nectar Corridors in Western North America
Alma de agave (Spanish Edition): Pasado, presente y futuro de los destilados de México
$15.99
Aux sources de notre nourriture: Les voyages de Nikolaï Vavilov
$14.67