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Caterina Barone

Ebooks
Icon image Food Packaging Hygiene
Food Packaging Hygiene
$22.75$19.79
Icon image Chemistry and Food Safety in the EU: The Rapid Alert System for Food and Feed (RASFF)
Chemistry and Food Safety in the EU: The Rapid Alert System for Food and Feed (RASFF)
$19.25$16.75
Icon image Thermal Treatments of Canned Foods
Thermal Treatments of Canned Foods
$19.25$16.75
Icon image The Influence of Chemistry on New Foods and Traditional Products
The Influence of Chemistry on New Foods and Traditional Products
$19.25$16.75
Icon image Traceability in the Dairy Industry in Europe: Theory and Practice
Traceability in the Dairy Industry in Europe: Theory and Practice
$34.65$30.15
Icon image Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses
Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses
$19.25$16.75
Icon image Microbial Toxins and Related Contamination in the Food Industry
Microbial Toxins and Related Contamination in the Food Industry
$19.25$16.75
Icon image Quality Systems in the Food Industry
Quality Systems in the Food Industry
$21.00$18.27
Icon image Chemical Profiles of Industrial Cow’s Milk Curds
Chemical Profiles of Industrial Cow’s Milk Curds
$19.25$16.75
Icon image The Chemistry of Frozen Vegetables
The Chemistry of Frozen Vegetables
$19.25$16.75
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