As a student, it can be hard to find time, money, or space for fancy cooking—but that doesn't have to limit you to fast food and microwave dinners. The Super-Speedy College Cookbook shows you how to make nourishing, delicious, homemade food quickly and easily in your dorm or apartment. Whether you've never cooked at all or love being in the kitchen, you'll be able to put a good meal on the table (or desk or couch) in just 20 minutes or less!
This handy college cookbook includes:
Make college living more affordable, nutritious, and flavorful with the Super-Speedy College Cookbook.
MICHELLE ANDERSON is the author of The Egg Cookbook, Clean Eating Made Simple, and Healthy Cookbook for Two. She was a hands-on corporate chef for over 20 years, specializing in healthy diets for her clients. She lives in Ontario, Canada.