Fixin' to Eat: Southern Cooking for the Southern at Heart

Passed from generation to generation, these recipes tell the story of Southern food one sumptuous dish at a time. Each chapter is layered with charming illustrations and helpful notes alongside every well-loved recipe.

Buy this cookbook and savor breakfast, lunch, supper, and dessert with a Southern twist!

Recipes include:

Homestyle classics like Honey Cola Ham, Apple Cider Pork Roast, and Sweet Cornbread,

Prized family favorites like Baked Beans with Bacon, Squash Casserole, and Pimento Cheeseburgers,

Party-ready innovations like Kentucky Hot Brown Ham Sliders, Potato Salad Stacks, and Tarragon Goat Cheese Deviled Eggs,

Amazing desserts like Peach Bread Pudding, Self-Crust Coconut Pie, and Blackberry Crumble,

Plus special bonus sections on pairing libations like beer, wine, and spirits with all your favorite Southern foods.

Whether you’re a beginning cook or a whiz in the kitchen, get this cookbook and you’ll truly be Fixin’ to Eat!