Paying the knowledge forward is always important.
He always commented on his ability to make a sauce out of anything. He is known for his sauces and plate designs. Creative carvings, watermelon, and just about anything that you could imagine. Maybe his book will create an attitude that yes I can.
Thanks mom for all the extra help. I could not have done it without you.
The author, David Carter has been cooking and designing since 1989. Several well-known chefs have contributed to his overall success. His mother always cooked, and he still remembers watching and getting that first taste to see if the food tasted good. They had a lot of hard times, just like a lot of people did, but they survived.
At this point, he just wants to establish a learning experience, which is how dreams can be real. These recipes are a sampling of the ideas he has encountered. Note that there are only five basic sauces in the entire world. The variations and combinations keep it fresh and new, plus real. His book too will hopefully rejuvenate the desire to experiment and create in the reader.
After thirty plus years doing this, he really hopes you enjoy the old and new. If this happens, then his desire/goal to teach is fulfilled.