Too Hot To Touch
ago 2011 · Recipe for Love Libro 4 · Macmillan + ORM
star
4 reseñas
eBook
363
Páginas
family_home
Apto
info
Información sobre este eBook
When it comes to competitive cooking, Max Lunden is no stranger to winning...though he's never been great at working with a team. A master chef-and major hunk-he's traveled the world, picking up new cooking techniques as well as beautiful women. But when the prodigal chef returns home to his family's Greenwich Village restaurant, he discovers one too many cooks in the kitchen-and she's every bit as passionate as he is...
Juliet Cavanaugh used to have a crush on Max when she was just a teenager, hanging out at Lunden & Sons Tavern, hoping to catch a glimpse of the owner's oldest, and hottest, son. Now a chef herself-competing in the biggest culinary contest in the country-Juliet will be cooking side by side with the one man she's always admired...and desired. But despite their simmering attraction, Juliet is determined to keep her cool-no matter how hot it gets...
Juliet Cavanaugh used to have a crush on Max when she was just a teenager, hanging out at Lunden & Sons Tavern, hoping to catch a glimpse of the owner's oldest, and hottest, son. Now a chef herself-competing in the biggest culinary contest in the country-Juliet will be cooking side by side with the one man she's always admired...and desired. But despite their simmering attraction, Juliet is determined to keep her cool-no matter how hot it gets...
When it comes to competitive cooking, Max Lunden is no stranger to winning...though he's never been great at working with a team. A master chef-and major hunk-he's traveled the world, picking up new cooking techniques as well as beautiful women. But when the prodigal chef returns home to his fami...
Descubre más
Valoraciones y reseñas
4 reseñas
Acerca del autor
Louisa Edwards is the author of Can't Stand the Heat, On the Steamy Side, and Just One Taste. She grew up in Virginia, where at the age of 11, she was already sneaking Harlequin romances from her grandmother's suitcase, much to her parents' horror. She graduated from Bryn Mawr College before moving to Manhattan to work in book publishing—a dream job that allowed her to earn a living by reading romance novels. She later moved to Ohio, where she worked as a restaurant reviewer. The Recipe for Love series combines her love of food and romance. When she's not writing, Louisa eats at as many wonderful restaurants as possible—purely for research, of course.
Louisa Edwards is the author of Can't Stand the Heat, On the Steamy Side, and Just One Taste. She grew up in Virginia, where at the age of 11, she was already sneaking Harlequin romances from her grandmother's suitcase, much to her parents' horror. She graduated from Bryn Mawr College before movi...
Valorar este eBook
Danos tu opinión.
Información sobre cómo leer
Smartphones y tablets
Instala la aplicación Google Play Libros para Android y iPad/iPhone. Se sincroniza automáticamente con tu cuenta y te permite leer contenido online o sin conexión estés donde estés.
Ordenadores portátiles y de escritorio
Puedes usar el navegador web del ordenador para escuchar audiolibros que hayas comprado en Google Play.
eReaders y otros dispositivos
Para leer en dispositivos de tinta electrónica, como los lectores de libros electrónicos de Kobo, es necesario descargar un archivo y transferirlo al dispositivo. Sigue las instrucciones detalladas del Centro de Ayuda para transferir archivos a lectores de libros electrónicos compatibles.
