La Cuisine Creole: Restored Classics to Go Edition

· Otbebookpublishing
Ebook
291
Pages
Eligible

About this ebook

This elegant Creole cookbook captures New Orleans cooking as a lively fusion of French, Spanish, Italian, West West Indian, Mexican, and American traditions. It opens with a spirited argument that cooking is a serious art, especially for the young housekeeper, and then builds that lesson through practical, economical soups that begin with strong stock, careful seasoning, and patient simmering. From beef soup, soup et bouilli, and nourishing chicken broth to Lent soup, veal gravy soup, Scotch barley broth, consommés, pea soups, tomato soup, and frugal white soup, the recipes show how thrift can still produce depth and refinement. The collection expands into richer fare such as oyster soup, turtle and mock-turtle soups, gombo, ox-tail, rabbit, and other hearty preparations that transform scraps, bones, herbs, and leftovers into sustaining dishes for family tables and special gatherings alike. The book then turns to home baking, offering dependable methods for yeast breads, potato breads, brown breads, corn breads, biscuits, rolls, puffs, breakfast breads, and Sally Lunn. Throughout, it celebrates domestic skill, patience, and resourcefulness, showing how ordinary ingredients can become warm, light, and memorable food. This edition has been fully restored with modern typesetting, custom cover design.
This elegant Creole cookbook captures New Orleans cooking as a lively fusion of French, Spanish, Italian, West West Indian, Mexican, and American traditions. It opens with a spirited argument that cooking is a serious art, especially for the young housekeeper, and then builds that lesson through ...

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About the author

Lafcadio Hearn was a cosmopolitan writer whose life seemed to unfold across several worlds at once. Born on the Greek island of Lefkada to an Irish father and a Greek mother, he was raised amid displacement, travel, and cultural crossing, experiences that shaped both his imagination and his deep sympathy for people living between languages and traditions. After moving through Europe and eventually settling in the United States, he made his greatest literary home in Japan, where he became a teacher, observer, and gifted interpreter of a culture he approached with curiosity and respect. Hearn's writing ranges across journalism, travel writing, folklore, essays, and vivid recreations of everyday life, and he is especially admired for the way he captured the textures of Creole New Orleans and Japanese society with uncommon sensory richness. His work often returns to themes of memory, exile, transformation, spiritual belief, and the beauty found in customs that outsiders might overlook, making him especially relevant today in a world still shaped by migration and cultural exchange. He remains significant as a bridge writer, someone who helped readers see other cultures not as curiosities but as living, intricate worlds deserving attention. Modern readers value him for his lyrical prose, his humane curiosity, and his ability to make the ordinary feel luminous. Those who enjoy atmospheric writing, cross-cultural history, folklore, and elegant prose will find Hearn especially rewarding.

Lafcadio Hearn was a cosmopolitan writer whose life seemed to unfold across several worlds at once. Born on the Greek island of Lefkada to an Irish father and a Greek mother, he was raised amid displacement, travel, and cultural crossing, experiences that shaped both his imagination and his deep ...

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