Getting Started in Beef: AgGuide
ruj 2015. · NSW Agriculture
E-knjiga
96
str.
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O ovoj e-knjizi
Anyone considering adding beef production to their enterprise should read this book. This publication is a comprehensive and practical overview of safety, yard design, livestock identification, compulsory paperwork, breeds, crossbreeding, deciding on what to produce, herd health, routine husbandry, diseases and parasites.
Table of Contents:
Producer safety Yard design Quality assurance Stock movement by road Stress is costly Breed and crossbreed Decide on your product Biosecurity and herd health Some terms explained.Anyone considering adding beef production to their enterprise should read this book. This publication is a comprehensive and practical overview of safety, yard design, livestock identification, compulsory paperwork, breeds, crossbreeding, deciding on what to produce, herd health, routine husbandr...
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