Strawberry Love: 45 Sweet and Savory Recipes for Shortcakes, Hand Pies, Salads, Salsas, and More

· Sold by Storey Publishing, LLC
2 reviews
Ebook
104
Pages
Eligible

About this ebook

The arrival of fresh strawberries signals the start of summer, the time to visit pick-your-own farms and farmers’ markets to stock up on plump, ripe berries. Strawberry Love celebrates strawberry season with 45 recipes, all beautifully photographed, for enjoying this heavenly fruit, fresh or frozen. From breakfast treats (French Toast with Strawberry Syrup) to salads (Strawberry, Burrata, and Arugula Salad), main courses (Hamburger Sliders with Goat Cheese, Strawberries and Bacon), and desserts (Strawberry Creamsicles on a Stick and Strawberry Heart Hand Pies), strawberry lovers will find tantalizing new ways—along with the classics—to make the most of their summer berry bounty. The book also includes tips for picking, freezing, and making jams and syrups for enjoying the taste of summer all year long

This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
 
The arrival of fresh strawberries signals the start of summer, the time to visit pick-your-own farms and farmers’ markets to stock up on plump, ripe berries. Strawberry Love celebrates strawberry season with 45 recipes, all beautifully photographed, for enjoying this heavenly fruit, fresh or froz...

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Ratings and reviews

2 reviews
Sally Mander
April 6, 2021
STRAWBERRY LOVE by Cynthia Graubart Who doesn't like strawberries and all of the wonderful things you can do with them. My family makes a wonderful fresh strawberry pie or even simply crushes a few strawberries and serves them over ice cream. I wanted to find out more of the ways to enjoy the wonderful red berry. The categories of recipes included are tips for cooking with strawberries; cook's notes; bright mornings; savory delights; and sweet treats. Something for everyone. Cookies, cakes, pies, beverages, gluten-free recipes, ice creams, sorbet, tacos, and pork chops it is impossible to go wrong with this cookbook. Highly recommend. Beautiful, full-color photographs of most of the prepared food. Much gratitude to #netgalley for the complimentary copy of #strawberrylove for the love of #strawberries I was under no obligation to post a review.
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About the author

Cynthia Graubart is a James Beard Award–winning cookbook author, a cooking teacher, and a culinary television producer whose books include Zucchini Love, Strawberry Love, and Blueberry Love. Her work has appeared in The Washington Post, New York Times, Chicago Tribune, Los Angeles Times, Better Homes & Gardens, and Southern Living. Graubart has appeared on Fox & Friends and Hallmark’s Home & Family Show. A champion of family mealtime, she shares her passion for her home state of Georgia and its bountiful produce and products across many platforms. She can be found online at cynthiagraubart.com. 
Cynthia Graubart is a James Beard Award–winning cookbook author, a cooking teacher, and a culinary television producer whose books include Zucchini Love, Strawberry Love, and Blueberry Love. Her work has appeared in The Washington Post, New York Times, Chicago Tribune, Los Angeles Times, Better H...

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