20-Minute Meals: Real Fast Food
فروردین ۲۰۲۷ · فروخته شده توسط Flatiron Books
ای-کتاب
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درباره این ای-کتاب
From New York Times bestselling author Jamie Oliver comes the ultimate guide to cooking delicious, nutritious meals in 20 minutes or less
Jamie Oliver is back to solve all your dinnertime dilemmas, with a new book brimming with quick, tasty meals for every night of the week. In 20-Minute Meals, Jamie shares his favorite quick and easy recipes, each containing ten or fewer ingredients and packed with nutritious and healthy choices full of color and flavor. Achievable, sustainable and meaningful, 20-Minute Meals will be every busy person’s go-to cookbook.
Jamie Oliver is back to solve all your dinnertime dilemmas, with a new book brimming with quick, tasty meals for every night of the week. In 20-Minute Meals, Jamie shares his favorite quick and easy recipes, each containing ten or fewer ingredients and packed with nutritious and healthy choices full of color and flavor. Achievable, sustainable and meaningful, 20-Minute Meals will be every busy person’s go-to cookbook.
From New York Times bestselling author Jamie Oliver comes the ultimate guide to cooking delicious, nutritious meals in 20 minutes or less
Jamie Oliver is back to solve all your dinnertime dilemmas, with a new book brimming with quick, tasty meals for every night of the week. In 20-Minute Meals,...
کاوش موارد بیشتر
درباره نویسنده
Jamie Oliver is a global phenomenon in food and campaigning. During a two decade television and publishing career he has inspired millions to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food.
Jamie Oliver is a global phenomenon in food and campaigning. During a two decade television and publishing career he has inspired millions to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to r...
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