The Taste of Ginger: A Novel

· Brilliance Audio · Narrated by Soneela Nankani
Audiobook
10 hr 40 min
Unabridged
Eligible
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About this audiobook

In Mansi Shah’s stunning debut novel, a family tragedy beckons a first-generation immigrant to the city of her birth, where she grapples with her family’s past in search of where she truly belongs.

After her parents moved her and her brother to America, Preeti Desai never meant to tear her family apart. All she did was fall in love with a white Christian carnivore instead of a conventional Indian boy. Years later, with her parents not speaking to her and her controversial relationship in tatters, all Preeti has left is her career at a prestigious Los Angeles law firm.

But when Preeti receives word of a terrible accident in the city where she was born, she returns to India, where she’ll have to face her estranged parents...and the complicated past they left behind. Surrounded by the sights and sounds of her heritage, Preeti catches a startling glimpse of her family’s battles with class, tradition, and sacrifice. Torn between two beautifully flawed cultures, Preeti must now untangle what home truly means to her.

In Mansi Shah’s stunning debut novel, a family tragedy beckons a first-generation immigrant to the city of her birth, where she grapples with her family’s past in search of where she truly belongs. After her parents moved her and her brother to America, Preeti Desai never meant to tear her family...

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About the author

Mansi Shah is a writer who lives in Los Angeles. She was born in Toronto, Canada, was raised in the midwestern United States, and studied at universities in Australia and England. When she's not writing, she's traveling and exploring different cultures near and far, experimenting on a new culinary creation, or trying to improve her tennis game. For more information, visit her online at mansikshah.com.
Mansi Shah is a writer who lives in Los Angeles. She was born in Toronto, Canada, was raised in the midwestern United States, and studied at universities in Australia and England. When she's not writing, she's traveling and exploring different cultures near and far, experimenting on a new culinar...

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